Spinach Citrus Salad & Honey Lime Dressing

Looking for a refreshing and healthy salad? This Spinach Citrus Salad is a perfect blend of sweet, tangy, and fresh flavors, and it's incredibly easy to make. The combination of baby spinach, juicy orange segments, and vibrant pomegranate seeds, all drizzled with a homemade honey-lime dressing, is a true delight.

Ingredients:

• 5 oz Baby Spinach, washed

• 2 Oranges, peeled and segmented

• 1/2 cup Pomegranate Seeds

For the Honey-Lime Dressing:

• 3 tbsp Lime Juice, fresh

• 1 tbsp Honey

• 1 tbsp Grapeseed Oil

• 1/4 tsp Salt

• 1/4 tsp Black Pepper

Instructions:

1. Prepare the Citrus: Peel the oranges and carefully segment them, removing any seeds.

2. Make the Dressing: In a small bowl, whisk together the lime juice, honey, olive oil, salt, and pepper until well combined.

3. Assemble the Salad: In a large bowl, combine the baby spinach, orange segments, and pomegranate seeds.

4. Dress and Serve: Drizzle the honey-lime dressing over the salad and toss gently to ensure everything is evenly coated. Serve immediately and enjoy!

Chef Tip:

• Add some crunch: Toasted almonds, pecans, or walnuts make a great addition for some added texture.

• Protein boost: Add grilled chicken, shrimp, or chickpeas for a more substantial meal.

• Cheese, please: A sprinkle of crumbled feta or goat cheese complements the citrus flavors beautifully.

• Other citrus options: Try using grapefruit or mandarin oranges for a different twist.